Carnivore

carnivore, any member of the mammalian order Carnivora (literally, “flesh devourers” in Latin), comprising more than 270 species. In a more general sense, a carnivore is any animal (or plant; see carnivorous plant) that eats other animals, as opposed to a herbivore, which eats plants. Although the species classified in this order are basically meat eaters, a substantial number of them, especially among bears and members of the raccoon family, also feed extensively on vegetation and are thus actually omnivorous.

Observe a predatory lion pride in a typical day of grooming, playing, hunting and eating prey, and sleepingSee all videos for this article

The order Carnivora includes 12 families, 9 of which live on land: Canidae (dogs and related species), Felidae (cats), Ursidae (bears), Procyonidae (raccoons and related species), Mustelidae (weasels, badgers, otters, and related species), Mephitidae (skunks and stink badgers), Herpestidae (mongooses), Viverridae (civets, genets, and related species), and Hyaenidae (hyenas). There are three aquatic families: Otariidae (sea lions and fur seals), Phocidae (true, or earless, seals), and Odobenidae (the walrus). These aquatic families are referred to as pinnipeds.